Ingredients
Directions
1. Melt cocoa butter in a saucepan over low heat.
2. Remove from heat and stir in sweet almond oil, vegetable glycerin and Freshen blend.
3. Allow mixture to cool until the edges become firm. Whip with kitchen mixer until the butter becomes fluffy and smooth.
4. Scoop into a 4-ounce glass jar.Scoop out desired quantity with fingertips and apply as a long-lasting moisturizing cream.